News & Analysis on Cosmetics Innovation
A study in China has discovered an ingredients blend containing lavender flower extract (Lavandula angustifolia) and dipeptide-4 (LA-DP4) that significantly boosts the skin’s natural production of melatonin.
A new study by L’Oréal Research & Innovation has revealed that hard water fundamentally destabilises the foam structure of common cosmetic cleansing products, dramatically compromising their performance and sensory appeal.
Dive into our latest stories on formulation and science, featuring research on extracts of Centella asiatica and cashew apple, an electrokinetic study on hair conditioner surfactants, rise and barriers of plant-based ingredients, and more.
Scientists in Japan have found a new way to clean up “forever chemicals” that is safer and more energy-efficient than older methods by using tiny particles called zinc oxide (ZnO) nanocrystals (NCs).
Thai researchers have developed a novel hydrogel patch containing an extract from Curcuma aromatica (CA), a traditional Thai medicinal plant that demonstrated strong anti-inflammatory and anti-acne properties in lab tests.
This round-up highlights recent developments in the Chinese beauty market, including news from Clariant and L Cosmetix, and latest research findings.
A liquid formula combining natural parts from the Centella asiatica plant with growth-boosting proteins can greatly improve hair health in under two months when applied to the scalp, according to new research.
Researchers in Thailand have found that an extract from cashew apple, a typically discarded part of the plant, could be a powerful new ingredient for anti-ageing skin care and wound healing.
A new electrokinetic study compared how four workhorse cationic surfactants deposit on healthy and damaged hair, and confirmed behentrimonium chloride (BTMC) as the strongest performer on both absorption and combability.
A new scientific review has mapped how plant-based ingredients are reshaping cosmetic science, and where evidence and safety still fall short.
Dive into our latest stories on formulation and science, featuring research on extracts of pomegranate peel and dark tea, facial lipid shifts in women, an eco-friendly way to supercharge ferulic acid, as well as Kao’s study on skin sensitivity.
A new study from Taiwan has reported that a blend of Astragalus membranaceus and Centella asiatica saponins (ACS) improved multiple markers of skin health when used both as a topical cream and as an oral supplement.
November’s global news roundup includes exciting announcements from the financial sector, intriguing regional industry data analysis, and more.
Lactobacillus plantarum-fermented milk can suppress key skin pathogens while supporting beneficial Staphylococcus epidermidis growth, according to a new study in China.
New Zealand premium skin care brand BIOVOZ has announced a strategic research partnership with the University of Auckland to accelerate the translation of science into groundbreaking anti-ageing innovations.
Pomegranate peel extract enables zinc oxide nanoparticles’ green synthesis with high SPF and antioxidant, anti-pigmentation and antibacterial effects, according to new research in India.
A new study in China has reported that a water extract of dark tea can both slow melanin production and reduce signals that drive post-inflammatory hyperpigmentation (PIH).
A new lipidomics study of 151 healthy Chinese women has reported clear, age-linked shifts in facial stratum corneum lipids between ages of 19 and 33 years.
A South Korean study has presented an eco-friendly way to supercharge ferulic acid in two traditional herbs, Cnidium officinale (CO) and Angelica gigas (AG), using hot-melt extrusion.
This month’s installment of CosmeticsDesigns’ global roundup examines shifting regulatory landscapes, financial news, and breakdowns of industry analysis reporting.
Kao Corporation has uncovered a biological reason for sensitive skin often experiencing stinging or burning sensations despite appearing normal, as well as a potential way to ease these symptoms.
Dive into our latest stories on formulation and science, featuring research on extracts of peony root, ethanolic plum leaf and honeysuckle flower, efficacy of a new-gen Winona cream, and more.
A two-dimensional (2D) form of titanium dioxide (TiO₂) has the potential to keep skin looking natural while blocking ultraviolet light as effectively as existing mineral filters, according to a Chinese study.
New research highlights the potential of nasturtium extract in reducing skin aging by enhancing cytoglobin levels to combat oxidative stress, improving collagen and elastin synthesis, and boosting immune cell activity.
As researchers explore new biological pathways, ingredient mechanisms, and delivery systems, the gap between cosmetic science and clinical performance continues to narrow.
Researchers in South Korea have reported that ε-viniferin — a compound formed when two resveratrol units join — and an ε-viniferin-enriched extract from grape flower cell cultures can help human skin cells repair themselves.
We highlight the top 10 stories of Sep 2025, including brands like For Beloved One, EVERSOFT and 3CE, trend and investment news, latest research findings, and more.
Nicotinamide mononucleotide (NMN) has gained traction as an anti-aging ingredient, but a 12-week study funded by Mitsubishi Corporation Life Sciences—said to be “first of its kind” human clinical trial—showed that it could improve hair health too.
This month’s roundup of CosmeticsDesign’s global coverage includes an in-depth look at scientific developments, sustainable innovation, and notable brand launches.
Food-grade technology and in-house R&D are helping HPPY Skin rethink antioxidant formulation, founder Hannah Penn told CosmeticsDesign.
Developed in-house by US-based men’s skin care brand Caldera + Lab, the system is designed for deeper penetration for targeted efficacy.
New research from Japan has identified peony root extract as a multifunctional cosmetic ingredient that can inhibit the interaction between advanced glycation end products (AGEs) and their receptor (RAGE), and reduce AGE formation and alleviate skin...
A new study in Thailand has named a specific ethanolic plum leaf extract as a potentially stable, safe antioxidant for use in topical creams to soothe skin irritation.
Honeysuckle flower (Lonicera japonica Thunb.) extract, formulated into low-energy nanoemulsions with polyglycerol fatty acid esters, offers a sustainable and effective platform for skin health applications, according to new research from Thailand.
A multifunctional ingredient, polyethylene glycol (PEG) 23 glyceryl distearate (GDS-23), has been shown to enhance skin barrier function, moisture retention, and antioxidant activity, according to a new study by researchers at Showa Medical University.
A novel moisturising cream has demonstrated superior efficacy in alleviating pruritus, erythema, and neurovascular hyper-reactivity in people with sensitive skin, according to a new study in China.
A new clinical study has investigated the potential of neurocosmetics, concluding that it “signals a paradigm shift within dermatology and cosmetic science,” which also brings many complexities for future NPD.
A study in South Korea found that the two-week application of a formula containing CICA-derived exosomes produced significant improvements in pore characteristics, hydration, dermal density, and wrinkle depth.
We dive into our latest stories on formulation and science, featuring the anti-ageing potential of magenta plant and mangosteen peel extracts, application of peptides in cosmetics, Mitsubishi-backed study on a “fairy chemical”, and effects of caffeine...
This roundup highlights the global regulatory actions, innovative ingredient launches, and compelling trend analyses dominating the beauty and personal care industry news cycle.
Researchers in Thailand have made a breakthrough in developing a plant-based skin care ingredient that shows strong potential in anti-ageing formulations.
Peptides, or short chains of amino acids, may have the potential to bridge the gap between pharmaceuticals and skin care, according to researchers in China.
Beauty tech company Haut.AI has just launched disruptive new AI-based technology in the sunscreen sector. We spoke to the CEO and co-founder to find out more.
A new study conducted by researchers at Burapha University in Thailand has found that an extract from mangosteen peel may offer significant protection against skin ageing caused by UVA radiation.
A new clinical study has confirmed that 2-aza-8-oxohypoxanthine (AOH) can lessen wrinkles by enhancing skin hydration and strengthening the skin barrier, offering cosmetics manufacturers a novel bioactive with measurable anti-ageing effects.
Innovation, acquisition, and regulation defined the beauty business this month across all regions.
A 12-week clinical trial in China has found that a shampoo containing caffeine and adenosine not only reduces hair shedding but also changes the scalp’s microbiome and lipid composition.
A new study reveals that a blend of flowering plants, sea kelp, vitamins and minerals can help with skin anti-aging and inflammation reduction.
We dive into our latest stories on formulation and science, featuring LG H&H’s ingredient modified from a traditional herbal medicine, Amorepacific’s joint research with Johns Hopkins, hair health benefits of Asian plantain, and more.
Australian cosmeceutical brand CUTISÉ is capitalising on the under-tapped skin care benefits of astaxanthin, which has shown to be significantly more powerful than widely used antioxidants.