News & Analysis on Cosmetics Innovation
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Advances in our understanding of the skin microbiome and the gut-skin axis are opening up “a lot of possibilities in a market that can sometimes feel saturated”, says Marie Drago, founder of Gallinée.
An upcoming webinar will explore how far the beauty and cosmetics industry has come in inclusive beauty, as well as what still needs to be done.
A topical probiotic formulation may boost radiance and hydration of skin, while also improving skin clarity and softness, says a new study from New Zealand.
Saponins from tomato seeds may improve skin elasticity in healthy women, says a new study from Japanese researchers that could open up opportunities in anti-wrinkle or anti-aging formulations.
Polyphenolic compounds recovered from waste from the production of craft beers may boost mitochondrial activity and prevent oxidative stress in skin cells, and offer novel anti-aging ingredients for cosmetic formulations.